ABSTRACT Three Ottawa control strai

ABSTRACT Three Ottawa control strains and a current
commercial laying stock were reared and housed under
identical environmental and management conditions.
Eggs were collected from each strain when hens were 32,
45, 58, 71, and 84wk of age. The eggs were inoculated with
Salmonella enteritidis (SE), Pseudomonas fluorescens (PF), or
a combination of the two. After storage at 26 C, bacterial
counts were obtained from the exterior shell surfaces
(rinse), air cell, egg contents, and shell structure. SE and
PF survived at different rates on the shell surface with
as much as a 1 log difference during a given collection
period. Egg content counts tended to be higher than eggshell
counts in PF, whereas the opposite was true for SE.

Hasil (Bahasa Indonesia) 1:

ABSTRAK tiga Ottawa kontrol strain dan arussaham meletakkan komersial yang dipelihara dan ditempatkan di bawahkondisi lingkungan dan manajemen yang identik.Telur dikumpulkan dari ketegangan setiap ketika ayam 32,45, 58, 71, dan 84wk usia. Telur yang diinokulasi denganSalmonella enteritidis (SE), Pseudomonas fluorescens (PF), ataukombinasi dari keduanya. Setelah penyimpanan di 26 C, bakterihitungan Diperoleh dari permukaan luar shell(bilas), air sel, telur isi, dan struktur shell. SE danPF bertahan pada tingkat yang berbeda pada permukaan shell dengansebanyak 1 login perbedaan selama koleksi diberikanperiode. Telur hitungan konten yang cenderung lebih tinggi dari kulit telurmenghitung di PF, sedangkan sebaliknya adalah benar untuk SE.