The rice samples (50 g) were heated

The rice samples (50 g) were heated to boil with 500 mL of water. When water was boiling,
content was stirred and returned to boiling and cooking until rice was tender. Finally the
excess water was drained off.

Hasil (Bahasa Indonesia) 1:

Beras sampel (50 g) dipanaskan mendidih dengan 500 mL air. Ketika air mendidih,konten diaduk dan kembali ke mendidih dan masak hingga beras lunak. Akhirnyakelebihan air terkuras.

Hasil (Bahasa Indonesia) 2:

Sampel beras (50 g) dipanaskan sampai mendidih dengan 500 ml air. Ketika air mendidih,
konten diaduk dan kembali ke mendidih dan masak sampai beras lembut. Akhirnya
kelebihan air terkuras off.