Veins contain blood  According to Galen, the liver is the source of al terjemahan - Veins contain blood  According to Galen, the liver is the source of al Bahasa Indonesia Bagaimana mengatakan

Veins contain blood  According to G

Veins contain blood  According to Galen, the liver is the source of all veins and the principle instrument of sanguification [4–7] (Fig. 1). In the stomach, food is concocted into chyle, which is then delivered to the small intestine and absorbed into veins. The chyle is carried in the portal vein to the liver, where nutriment becomes actual blood, which is charged with natural spirits. Blood is purified in the liver and then enters the hepatic vein through invisible connections between branches of the portal and hepatic veins. The blood moves from the hepatic vein to the inferior vena cava, which through its branches supplies all the parts of the body above and below the liver. In other words, blood moves centrifugally from the center (the liver) to the periphery. This is an open-ended system designed to provide one-time distribution of food. Each part of the body attracts and retains only enough blood for its immediate requirements. Blood that is assimilated into tissue is ultimately lost though invisible emanation. The parts receive fresh supplies from the liver as needed. As such, movement of blood was subsumed under the theory of nutrition according to which each body attracts, retains, and assimilates food, and expels its superfluities.
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Veins contain blood According to Galen, the liver is the source of all veins and the principle instrument of sanguification [4–7] (Fig. 1). In the stomach, food is concocted into chyle, which is then delivered to the small intestine and absorbed into veins. The chyle is carried in the portal vein to the liver, where nutriment becomes actual blood, which is charged with natural spirits. Blood is purified in the liver and then enters the hepatic vein through invisible connections between branches of the portal and hepatic veins. The blood moves from the hepatic vein to the inferior vena cava, which through its branches supplies all the parts of the body above and below the liver. In other words, blood moves centrifugally from the center (the liver) to the periphery. This is an open-ended system designed to provide one-time distribution of food. Each part of the body attracts and retains only enough blood for its immediate requirements. Blood that is assimilated into tissue is ultimately lost though invisible emanation. The parts receive fresh supplies from the liver as needed. As such, movement of blood was subsumed under the theory of nutrition according to which each body attracts, retains, and assimilates food, and expels its superfluities.
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Hasil (Bahasa Indonesia) 2:[Salinan]
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Vena mengandung darah Menurut Galen, hati adalah sumber dari semua pembuluh darah dan instrumen prinsip sanguification [4-7] (Gambar. 1). Di perut, makanan mengarang ke chyle, yang kemudian dikirim ke usus kecil dan diserap ke dalam pembuluh darah. chyle ini dilakukan dalam vena portal ke hati, di mana nutrisi menjadi darah yang sebenarnya, yang dibebankan dengan roh-roh alam. Darah dimurnikan dalam hati dan kemudian memasuki vena hepatika melalui koneksi tak terlihat di antara cabang-cabang portal dan vena hepatika. Darah bergerak dari vena hepatika ke vena cava inferior yang melalui cabang-cabangnya memasok semua bagian tubuh atas dan di bawah hati. Dengan kata lain, darah bergerak sentrifugal dari pusat (hati) ke pinggiran. Ini adalah sistem terbuka yang dirancang untuk memberikan distribusi satu kali makanan. Setiap bagian dari tubuh menarik dan mempertahankan hanya cukup darah untuk kebutuhan terdekatnya. Darah yang berasimilasi ke dalam jaringan akhirnya hilang meskipun emanasi tak terlihat. Bagian menerima pasokan segar dari hati yang diperlukan. Dengan demikian, pergerakan darah dimasukkan di bawah teori gizi sesuai dengan yang setiap tubuh menarik, mempertahankan, dan asimilasi makanan, dan mengusir berlebih-lebihan nya.
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