Kosum, N., A. Alcicek, T. Taskin an

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Hasil (Bahasa Indonesia) 1:

Kosum, N., A. Alcicek, T. Taskin dan A. Onenc, 2003.Karakteristik kinerja dan bangkai yang justru menggemukkanSaanen dan Bornova anak laki-laki di bawahsistem manajemen intensif. Ceko J. Anim. Sci.,48: 379-386.Lupton, C.J., J.E. Huston, J.W. Hruska, BF Craddockdan F.A. Pfeiffer et al., 2008. Perbandingan tigasistem untuk serentak produksi berkualitas tinggimohair dan daging dari anak-anak laki-laki angora. KecilRumin. Res., 74; 64-71.Mahgoub, O., it Kadim, NM Al-Saqry danR.M. Al-Busaidi, 2004. Efek berat badan danseks pada bangkai jaringan distribusi di kambing. DagingSci., 67: 577-585.Mahgoub, O. dan C.D. Lu, 1998. Pertumbuhan, tubuhkomposisi dan bangkai jaringan distribusi di kambingukuran besar dan kecil. Kecil Rumin. Res.,27: 267-278.McDowell, L.R., S.N. Williams, N. Hidiroglou,C.A. Njeru dan GM Hill et al, 1996. Vitamin Esuplementasi ruminansia. Sci. Anim. FeedTechnol., 60: 273-296.Miquel, J.B.A., J.M. Sempere, J. Dıaz-Alperi danC.A. Ramırez, 2002. Curcuma antioksidan:Efek farmakologis dan prospek untuk masa depanpenggunaan klinis. Review. Arch. Gerontol. Geriatri,34: 37-46.Mishra, SK, NS Sangwan dan R.S. Sangwan, 2007.Andrographis paniculata (Kalmegh): review.Pharmacog. Wahyu, 1: 283-298.Morrissey, PA, P.J.A. Sheehy, K. Galvin, jp Kerrydan DJ Buckley, 1998. Lipid stabilitas dalam daging danProduk daging. Daging Sci., 49: 73-86.Phengvichith, V. dan I. Ledin, 2007. Efek Diettinggi energi dan protein pada pertumbuhan, carcassKarakteristik dan parasit perlawanan di kambing.Prod. trop. Anim. Kesehatan, 39: 59-70.Rubya, AJ, G. darierwani, K. Dinesh Babub,Somayaji Rajasekharanb dan R. Kutta, tahun 1995. Antitumordan aktivitas antioksidan alamicurcuminoids. Kanker Lett., 94: 79-83.Saker, K.E., J.H. Fike, H. Veit dan Ward D.L, 2004.Coklat seaweed-(TascoTM) diperlakukan dilestarikanHijauan meningkatkan status antioksidan dan kekebalan tubuhfungsi dalam cuaca panas-menekankan domba. J. anim.Physiol. Anim. Nutr., 88: 122-130.Sharma, O.P., 1976. Aktivitas antioksidan kurkumindan senyawa terkait. Biochem. Pharmacol.,25: 1811-1812.Tipakorn, N., W. Tartrakoon, G. Thinggaard, U. TerMeulen, 2003. Aktivitas antibakteriAndrographis paniculata daun ekstrak. J. Agric.Pedesaan Dev. Trop. Subtrop., 80: 187-194.Toda, S., T. Miyase, H. leguape, H. Tanizawa danY. Takino, 1985. Antioksidan alami. III.Antioxidative komponen yang terisolasi dari rimpangCurcuma longa L. Chem. Pharm. Bull., 33: 1725-1728.Tshabalalaa, PA, Penjaskes Strydom, E.C. Webb danH.L. Kocka, 2003. Kualitas daging Ruangan KhususAfrika Selatan adat kambing dan domba keturunan.Daging Sci., 65: 563-570.Turner, K.E., S. Wildeus dan J.R. Collins, 2005. Asupan,parameter kinerja dan darah dalam kambing mudaDiet tinggi hijauan lespedeza atau alfalfa yang ditawarkanHay. Kecil Rumin. Res., 59: 15-23.Webb, E.C., N. Casey dan L. Simela, 2005. Daging kambingkualitas. Kecil Rumin. Res., 60: 153-166.Wildeus, S., J.M. Luginbuhl, K.E. Turner, Y.L. Nutalldan J.R. Collins, 2007. Pertumbuhan dan bangkaiKarakteristik anak-anak kambing diberi makan rumput- dan alfalfahay -Berdasarkan Diet dengan terbatas konsentratsuplementasi. J. Res. kambing domba, 22: 15-19.Yang, A., M.J. Brewster, MC Lanari dan R.K. Tume,2002. efek suplemen vitamin E pada atocopheroldan b-karoten konsentrasi dalam jaringandari padang rumput dan ternak yang diberi makan biji-bijian. Daging Sci.,60: 35-40.Zhang, X.F. dan B.K.H. Tan, 2000.Sifat Antihyperglycaemic dan antioksidanAndrographis paniculata di normal dan diabetestikus. Clin. Pharmacol SMA STM. Physiol., 27: 358-363.