3 Questions Parents Have About the New Peanut Allergy Study In what co terjemahan - 3 Questions Parents Have About the New Peanut Allergy Study In what co Bahasa Indonesia Bagaimana mengatakan

3 Questions Parents Have About the

3 Questions Parents Have About the New Peanut Allergy Study
In what could be a game changer, a new study finds that feeding peanut products to infants early may cut their risk of developing allergies.

“Every once in a while a study comes out and you just say, ‘Wow, this goes against everything I was taught as a pediatrician and what I’ve been telling parents,’” Dr. Richard Besser, ABC News’ chief health and medical editor, said today on “Good Morning America.”

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The study, published in Monday’s New England Journal of Medicine, found that children younger than 1 who avoided peanuts were 80 percent more likely to develop full-blown peanut allergies than those who didn't.

Besser said this is important information because the number of children living with peanut allergy has tripled since 1997, according to the advocacy group Food and Allergy Research and Education.

Parents definitely have questions about the study, Besser said. Here are some of the questions they’ve been asking, along with what the study suggests.

“One of the thoughts is that we’ve made the world too clean for children,” Besser explained. “Our children need to be exposed to things early in life so that they’re immune system tones down.”

This so-called “hygiene hypothesis” proposes that when the immune system is introduced to possible allergens early on, it does not develop severe reactions when subjected to them later on.

“If your child already has food allergies or is at high risk, they need to be skin-tested before you do anything,” Besser said, adding that it’s important to discuss any diagnosed or potential allergies with your child’s doctor.

Besser said he understood parents’ frustration with changing health information but every new, well-designed study helps us learn. The current thinking is that any child not at high risk for allergies should be exposed to a wide variety of foods as a baby.

“No milk, no honey but everything else is good to go for babies in the first year of life,” he said.
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3 Questions Parents Have About the New Peanut Allergy Study In what could be a game changer, a new study finds that feeding peanut products to infants early may cut their risk of developing allergies.“Every once in a while a study comes out and you just say, ‘Wow, this goes against everything I was taught as a pediatrician and what I’ve been telling parents,’” Dr. Richard Besser, ABC News’ chief health and medical editor, said today on “Good Morning America.”Early Peanut Exposure Could Reduce AllergiesDominatrix Whips Gym-Goers Into Shape for '50-Shades'-Themed ClassHow Two Young Sisters Cope With a Rare Muscle Wasting DiseaseThe study, published in Monday’s New England Journal of Medicine, found that children younger than 1 who avoided peanuts were 80 percent more likely to develop full-blown peanut allergies than those who didn't.Besser said this is important information because the number of children living with peanut allergy has tripled since 1997, according to the advocacy group Food and Allergy Research and Education.Parents definitely have questions about the study, Besser said. Here are some of the questions they’ve been asking, along with what the study suggests.“One of the thoughts is that we’ve made the world too clean for children,” Besser explained. “Our children need to be exposed to things early in life so that they’re immune system tones down.”This so-called “hygiene hypothesis” proposes that when the immune system is introduced to possible allergens early on, it does not develop severe reactions when subjected to them later on.“If your child already has food allergies or is at high risk, they need to be skin-tested before you do anything,” Besser said, adding that it’s important to discuss any diagnosed or potential allergies with your child’s doctor.Besser said he understood parents’ frustration with changing health information but every new, well-designed study helps us learn. The current thinking is that any child not at high risk for allergies should be exposed to a wide variety of foods as a baby.“No milk, no honey but everything else is good to go for babies in the first year of life,” he said.
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3 Pertanyaan Orangtua Punya Tentang New Alergi Kacang Studi
Dalam apa yang bisa menjadi game changer, sebuah studi baru menemukan bahwa makan produk kacang untuk bayi dini dapat mengurangi risiko mereka terserang alergi. "Setiap sekali-sekali studi keluar dan Anda hanya berkata, 'Wow, ini bertentangan segala sesuatu yang saya diajarkan sebagai seorang dokter anak dan apa yang saya telah memberitahu orang tua,' "Dr Richard Besser, kepala kesehatan ABC News 'dan redaktur medis, mengatakan hari ini di" Good Morning America. " Awal kacang Exposure Bisa Kurangi Alergi Dominatrix Cambuk Gym-goer Ke Shape untuk '50 -Shades'-Bertema Kelas Bagaimana Dua Muda suster menanggulangi Otot Langka Wasting Penyakit Penelitian yang diterbitkan di hari Senin New England Journal of Medicine, menemukan bahwa anak-anak muda dari 1 yang menghindari kacang adalah 80 persen lebih mungkin mengembangkan alergi kacang full-blown daripada mereka yang tidak. Besser mengatakan ini adalah informasi penting karena jumlah anak yang hidup dengan alergi kacang telah tiga kali lipat sejak tahun 1997, menurut kelompok advokasi Pangan dan Alergi Penelitian dan Pendidikan. Orang tua pasti memiliki pertanyaan tentang penelitian, kata Besser. Berikut adalah beberapa pertanyaan yang mereka telah meminta, bersama dengan apa penelitian menunjukkan. "Salah satu pemikiran adalah bahwa kami telah membuat dunia terlalu bersih untuk anak-anak," Besser menjelaskan. "Anak-anak kita perlu terkena hal awal hidup sehingga mereka nada sistem kekebalan tubuh ke bawah." Ini yang disebut "hipotesis kebersihan" mengusulkan bahwa ketika sistem kekebalan tubuh diperkenalkan kepada kemungkinan alergen awal, tidak berkembang parah reaksi ketika mengalami mereka nanti. "Jika anak Anda sudah memiliki alergi makanan atau berisiko tinggi, mereka harus kulit diuji sebelum Anda melakukan apa-apa," kata Besser, menambahkan bahwa penting untuk mendiskusikan alergi didiagnosis atau potensial dengan Dokter. anak Anda Besser mengatakan ia mengerti frustrasi orang tua 'dengan mengubah informasi kesehatan tapi setiap, studi baru yang dirancang dengan baik membantu kita belajar. Pemikiran saat ini adalah bahwa setiap anak tidak berisiko tinggi untuk alergi harus terkena berbagai macam makanan seperti bayi. "Tidak ada susu, tidak ada madu tapi segalanya baik untuk pergi untuk bayi pada tahun pertama kehidupan," katanya kata.
























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