Nutrition North Canada targeted the supply chain at the level of the r terjemahan - Nutrition North Canada targeted the supply chain at the level of the r Bahasa Indonesia Bagaimana mengatakan

Nutrition North Canada targeted the

Nutrition North Canada targeted the supply chain at the level of the retail outlet. Rather than subsidizing transportation of food products to the north, wholesalers and retailers who already shipped large volumes of consumer products to northern
communities were provided with federal funding. Savings experienced by retailers were to be passed on to consumers. This strategy inherently favored larger companies with
adequate buying power to negotiate reduced shipping costs. Proposed changes to criteria for product eligibility were controversial, primarily among residents of communities in northern Canada, because only the shipments of perishable foods
deemed nutritious were to be subsidized. Eligibility criteria for nutritious
were drawn from Eating Well with Canada's Food Guide. Implementation
of NNC was planned for April 1, 2011. After reports of rapidly increasing prices for items no longer eligible for subsidy and subsequent public outrage, the Canadian government elected to delay the implementation to October, 2012. On July 30, 2013, Canada's Auditor General announced that he would be reviewing the NNC program; release of the report was expected in fall, 2014.
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Nutrition North Canada targeted the supply chain at the level of the retail outlet. Rather than subsidizing transportation of food products to the north, wholesalers and retailers who already shipped large volumes of consumer products to northerncommunities were provided with federal funding. Savings experienced by retailers were to be passed on to consumers. This strategy inherently favored larger companies withadequate buying power to negotiate reduced shipping costs. Proposed changes to criteria for product eligibility were controversial, primarily among residents of communities in northern Canada, because only the shipments of perishable foodsdeemed nutritious were to be subsidized. Eligibility criteria for nutritiouswere drawn from Eating Well with Canada's Food Guide. Implementationof NNC was planned for April 1, 2011. After reports of rapidly increasing prices for items no longer eligible for subsidy and subsequent public outrage, the Canadian government elected to delay the implementation to October, 2012. On July 30, 2013, Canada's Auditor General announced that he would be reviewing the NNC program; release of the report was expected in fall, 2014.
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Hasil (Bahasa Indonesia) 2:[Salinan]
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Nutrisi Utara Kanada ditargetkan rantai pasokan di tingkat outlet ritel. Daripada subsidi transportasi produk makanan ke utara, grosir dan pengecer yang sudah dikirim volume besar produk konsumen utara
masyarakat diberi dana federal. Tabungan yang dialami oleh pengecer akan diteruskan kepada konsumen. Strategi ini inheren disukai perusahaan besar dengan
daya beli yang memadai untuk menegosiasikan biaya pengiriman berkurang. Usulan perubahan kriteria kelayakan produk yang kontroversial, terutama di kalangan warga masyarakat di utara Kanada, karena hanya pengiriman makanan yang mudah basi
dianggap bergizi itu harus disubsidi. Kriteria kelayakan untuk bergizi
diambil dari Makan Nah dengan Kanada Food Guide. Pelaksanaan
dari NNC direncanakan untuk 1 April 2011. Setelah laporan meningkat pesat harga untuk barang-barang tidak lagi memenuhi syarat untuk subsidi dan kemarahan publik berikutnya, pemerintah Kanada terpilih untuk menunda pelaksanaan hingga Oktober 2012. Pada tanggal 30 Juli 2013, Kanada Auditor General mengumumkan bahwa ia akan meninjau program NNC; rilis laporan itu diharapkan pada musim gugur 2014.
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